08 Sep LABOR-less BRUNCH Instructional Cooking Class
At A Cut Above Catering
12955 Old Meridian St.rn#104, Carmel, IN 46032
$75 In-Person $50 Virtual
Dean Black / (317) 575-9514, firstname.lastname@example.org
Take the LABOR out of cooking brunch as Chef Amy creates The Perfect Brunch for an intimate 2 hour culinary experience and 3-course meal (in-person only). You'll learn a variety of recipes for all your brunch favorites. In-Person or Virtual. COVID Compliant.